Seattle Room Menu Collection

Add or remove other collections to your search:

Narrow your search by:

Title

2inside (3)
2page 1 (2)
2back (1)
3back (1)
3inside pages (1)
3inside pages 1-2 (1)
4back (1)
4inside page 3 (1)
4page 1 (1)
back (1)

You've searched:

Seattle Room Menu Collection

Transcript: VE

(16 results)

Sort by: Description

Relevance

Title

Restaurant Name

Description

Subject (LCSH)

Cuisine

Address

Neighborhood

Date

Decade

Item Type

Display Options

Display: 20

100

200

- Asteroid Bar Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Originally called Asteroid Café in its former Wallingford location since 1996, it moved to Fremont in 2006. It was reviewed by Jonathan Kauffman in Seattle Weekly on August 16, 2006. It has since closed.
- Seattle Room Menu Collection
- Au Gavroche Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Founded in 1981 as Au Gavroche Boulangerie, it changed ownership 3 times. As of 2012, it was owned by Emily Brune, located near the Magnolia neighborhood, and changed its name to Starlight Desserts in 2010.
- Seattle Room Menu Collection
- Bagel Deli Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Family owned and operated, this bagel shop makes traditional New York style bagels by kettle-boiling and baking them.
- Seattle Room Menu Collection
- Bob's Big Boy Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Big Boy is a restaurant chain that was started in 1936 by Bob Wian and Arnold Peterson in Glendale, California. After changing hands a few times, it is now co-owned by Frisch's Restaurants and Robert Liggett, Jr. who renamed it Big Boy Restaurants...
- Seattle Room Menu Collection
- Brother Jon's Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Seattle Room Menu Collection
- Annique's Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Established in 1978 and considered one of Seattle's finest restaurants by many, including "Dining In - Seattle" (1980), Annique's was a classic French restaurant owned by Annick and Guy Myhre. The Seattle Times ran a review of the restaurant on...
- Seattle Room Menu Collection
- Annie et Robert Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Opened in 1981 by Annie Agostini and Robert Eickhof who also owned Crepe de Paris. Annie et Robert served a blend of French and Japanese food. It was reviewed by The Seattle Times on August, 14, 1981 by Alf Collins. The restaurant closed in 1983.
- Seattle Room Menu Collection
- Café Dilettante Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- The first Café Dilettante was opened on Capitol Hill in 1976 by third generation chocolatier, Dana Davenport. In 2012, there were six locations.
- Seattle Room Menu Collection
- Café Sabika Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Nicknamed "Seattle's Oldest Bistro," Café Sabika was opened in the 1970s. After several incarnations under the same name, the restaurant fell into the hands of John and Gloria Rios. John Rios, the chef, was known to break out into opera while...
- Seattle Room Menu Collection
- The Carvery Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Seattle Room Menu Collection
- Canlis Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Canlis, a legendary Seattle restaurant, was founded in 1950 by Peter Canlis as a steak and seafood place. With a view overlooking the city, Canlis has become a local institution where Seattleites go to celebrate special occasions. The chef, Jason...
- Seattle Room Menu Collection
- Canlis Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Canlis, a legendary Seattle restaurant, was founded in 1950 by Peter Canlis as a steak and seafood place. With a view overlooking the city, Canlis has become a local institution where Seattleites go to celebrate special occasions. The chef, Jason...
- Seattle Room Menu Collection
- Canlis Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Canlis, a legendary Seattle restaurant, was founded in 1950 by Peter Canlis as a steak and seafood place. With a view overlooking the city, Canlis has become a local institution where Seattleites go to celebrate special occasions. The chef, Jason...
- Seattle Room Menu Collection
- Chi-Chi's Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- A restaurant chain founded in 1975 in Minnesota. In 2003, after filing for Chapter 11 bankruptcy, the chain had the largest hepatitis A outbreak in American history. The remaining locations were closed in 2004.
- Seattle Room Menu Collection
- Chicago's Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- This restaurant opened in the latter half of 1980 and operated throughout the 1980's.
- Seattle Room Menu Collection
- Coffee Lodge Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Opened in 1965 as the Renton Inn, it became the Sheraton-Renton Inn under a franchise agreement with Sheraton Inns, Inc. The Coffee Lodge served as the Inn's dining room. The hotel, the biggest in Renton at the time with 188 rooms, was purchased in...
- Seattle Room Menu Collection