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WAjq fkmS Restaurant 409 Roy, Seattle Wa. 283-0444 LUNCH MENU Served from 11:30 A.M. ■ 3:00 P.M. 1. CHICKEN FRIED RICE Fried rice with egg. chicken, onion. 2. PAHDTHAI Fried Thai rice noodle with ground peanut (Choice of meat) 3. CHICKEN WITH CASHEW NUT Chicken saute with cashew nut. 4. WHAT A FEELING * *' *** **** Combination of pork, chicken, beef saute in hot sauce & holy basil. 5. GAI PAHD KING Chicken saute with ginger and vegetable. 6. PRAWN DELIGHT • ** *** ***' Saute prawns with green bean and spicy hot sauce. 7. PRA RAHM LONG SONG Spinach topped with (choice of meat) peanut butter sauce. 8. NUEA PAHD PLIK PAO * ** *** **** Beef saute with sweet basil and chili paste. 9. PRAWN GARLIC Prawn saute with garlic 10. CURRY OF THE DAY * •• *** **** 11. HOT GARDEN * ** **• **** Vegetable saute with hot spicy sauce. 12. HOTTOFU * ** *** **** Tofu saute with chili paste sauce. 13. ORANGE BEEF Beef saute with vegetable and spicy orange sauce. 14. PAHD KA-NA Broccoli saute with your choice of meat in oyster sauce. 15. SUPREME SEAFOOD **** Combination of prawns, scallops, squids, fishes, clams saute with baby corn, mushroom in our hot sauce. 16. SHOWERED GREENS * ** ••• ***' Vegetables saute with peanut butter sauce. 17. PREOW WAHN Choice of meat saute with cucumber, tomatoes, pineapple and onion in sweet and sour sauce Thai style. All A La Carte served with soup, rice ' Mild ** Medium **' Hot **** Very hot DINNER MENU Available Any Time APPETIZERS 1. BEEF, PORK OR CHICKEN SATAY Beef or pork or chicken marinated in curry powder, coconut miik and broil; serve on skewers with peanut butter sauce. 2. TOD MUN Fried Thai fish cake blended with curry paste and green bean. Serve with spicy cucumber sauce. 3. MEE - KROB Fried crispy rice noodle with diced prawn, chicken in special sweet and sour n Serve with fresh beansprout. 4. BAHN THAI SPRING ROLL Mixed vegetables wrap in springroll wrapper and deep fry. 5. PEAK GAI LAO DANG Deep fry chicken wing top with our special ketchup. 3.75 3.75 3.75 3.75 3.75 5.25 3.95 3.95 5.25 3.75 3.75 3.75 3.95 3.95 6.25 3.95 3.95 3.95 2.75 2.95 SOUP 6. TOM YUM GOONG Hot and sour soup with prawns, mushroom, lemon grass, other herbs and spices. 7. TOM YUM GAI Hot and sour soup with chicken, mushrom. lemon grass, herbs and spices. 8. TOM YUM CHOW KOH Combination of seafood with lemon grass, mushroom, herbs and spices in hot and sour soup. 9. TOM KAH GAI Spicy chicken soup with galanga and coconut milk. 10. SEAFOOD LOVERS SOUP . Non spicy soup with combination of fishball, prawns, scallop, spinach, and beansprout 11. KAULAUNUEA Non spicy soup with beef, meatball and beansprout. 12. BAHN THAI SALAD ' * Choice of squid or broiled beef n and lime juice 13. YUM CHOW KOH • " Seafood mixed with lettuce, oni SALAD vifh lettuce, onion, mint, cucumber, tomatoes. i. mint, tomatoes in lime juice. FRIED RICE 14. CHICKEN FRIED RICE Fried rice with chicken, egg, onion, tomatoes and Chinese sausage. 15 PRAWNS FRIED RICE Fried rice with prawns, egg. onion, tomatoes and Chinese sausage. 16. BAHN THAI FRIED RICE Fried rice with prawns in curry powder, onion, tomatoes and Chinese sausage. NOODLE 17. PAHDTHAI Stir fried Thai rice noodle with dried tofu, ground peanut, egg, green onion and fresh beansprout (CHOICE OF MEAT). 18. PAHD THAI GOONG * ** *** **** Stir fried Thai rice noodle with prawns, dried tofu, ground peanut, egg, green onion and fresh beansprout. 19. RARD NAH Pan fried wider rice noodle in soy bean sauce and broccoli with your choice of meat. 20. PAHD SEE 1EW Pan fried rice noodle with broccoli in soy sauce with your choice of meat. A LA CARTE 21. CURRY OF THE DAY * ** *** **** Please ask you waitperson. 22. WHAT A FEELING * ** *** "** Combination of beef, chicken and pork saute with mushroom, bamboo shoot. hot pepper and sweet basil. 23. PRA RAHM LONG SONG * ** •*• **" Spinach topped with your favorite choice of meat and peanut butter sauce. 24. PAHD PLIG KING * ** *** **** Green bean, onion saute with ginger-curry paste and your choice of meat. 25. PAHD KA-NA Broccoli saute with your choice of meat in oyster sauce. 26. HOT MEAT TOFU Tofu saute in hot sauce with your choice of meat. 27. PREOW WAHN Choice of meat saute with cucumber, tomatoes, pineapple and onion in sweet and sour sauce Thai style. 28. PAHD PLIG PAO Choice of meat saute with mushroom, onion in chili paste. 4.75 4.25 6.50 4.50 4.50 3.95 4.75 6.25 4.25 4.95 4.95 4.25 5.25 4.25 4.25 4.25 4.75 4.95 4.75 4.75 4.75 4.75 CHICKEN 29. GAI YAANG Chicken marinated in coconut milk. Indian curry powder and spices then broil. 30. GAI PAHD KING Chicken saute with ginger, mushroom, onion, and baby corn 31. CHICKEN WITH CASHEW NUT Chicken saute with cashew nut, red pepper, onion and baby com. 32. LARBGAI ** Diced Chicken in spicy lime juice, garnish with mint, c PORK 33. MOO YAANG Thai B.B.Q. pork marinated in garlic and ground pepper then broiled. 34. BAHN THAI GARLIC PORK Pork saute in garlic sauce with onion and dash of white pepper. nd served with fresh vegetables. 35. HOLY PORK * •• * * Pork saute with onion, pepper, holy basil. BEEF 36. NUEA YAANG WINE DANG Beef marinated in red wine and spices then broil. 37. NAMTOKE * •* *** **** Broil beef with spicy lemon juice. 38. OYSTER BEEF Beef saute with mushroom, onion in oyster sauce. 39. HOLY BEEF * ** *** **** Beef saute with onion, pepper, holy basil. 40. NUEA PAHD KING Beef saute with slice ginger, mushroom and onion. 41. ORANGE BEEF * ** *** '*** Beef saute with vegetable and spicy orange sauce. SEAFOOD 42. SUPREME SEAFOOD * ** *** **•* Combination of prawns, scallops, squids, fishes, clams saute with baby corn, mushroom in our hot sauce. 43. PAHD SIAM * ** *** **** Squids saute with onion, mushroom, bamboo shoot in chili paste. 44. PRAWN DELIGHT * ** *** **** Prawns saute with greenbean in spicy curry paste. 45. PRAWN GARLIC Prawns saute with pepper and garlic. 46. PRAWN WINE SAUCE Prawns saute with vegetables in wine sauce. 47. SWEET AND SOUR PRAWN Battered prawn deep fry to golden brown then top with our sweet and sour sauce. 48. GOONG TOD Battered prawns and vegetables' deep fry serve with our sauce. 49. PLA RARD PLIG * ** *** **** Deep fried fish topped with our hot spicy sauce. 50. SIZZLING FISH * ** ••• •*** Deep fried fish topped with spicy garlic sauce. {** and up recommended) 51. SCALLOP WITH PLIK PAO * ** *** **** Scallops saute with chili paste and vegetables. VEGETARIAN 52. BAHN THAI HOT GARDEN * " Combination of vegetable and tofu in hot s 53. GARDEN DELIGHT Combination of vegetables saute i 54. SWEET VEGETABLE Vegetable saute in sweet and sour s 4.95 4.75 4.75 4.75 4.95 4.75 4.75 4.25 4.25 4.25 55 PAHD PUG Vegetables saute in oyster sauce. 56. SHOWERED GREENS Vegetables saute with peanut butter sauce. 57. BAHN THAI TOFU * ** *** **** Tofu top with peanut butter sauce bed with spinach. 58. HOT SUPERB TOFU * ** **" *' Tofu saute with onion in hot spicy sauce. 59. TOFU O' CHA RODE Deep fried tofu top with sesame and ginger. 60. VEGETABLE FRIED RICE Fried rice with dry tofu and vegetable. 61. PAHD THAI VEGETABLE * ** "* **" Stir fried thai rice noodle with dry tofu. ground peanut, green onion. served with fresh beansprout. 62. TOM YUM PUG * ** *** **** Hot and sour vegetables, tofu. lemon grass, other herbs. (SOUP) 4.25 4.25 4.25 4.25 4.25 4.25 4.95 4.75 STEAM RIC 4.75 BAHN TH 4.75 D 1 LOOM PINEE VEGETARIAN 4.75 4 SPRING ROLL 62. TOM YUM PUG 57 BAHN THAI TOFU 4.75 52. HOT GARDEN RICE D 2 SRIBUMPEN 4 SPRING ROLL 7 TOM YUM GAI 6.95 23 PHA RAHM LONG SONG 33. MOO YAANG RICE 4.95 D 3 SRIRACHA DELIGHT 1 BEEF OR PORK SATAY 5.95 6. TOM YUM GOONG 29. GAI YAANG 5.95 41 ORANGE REEF RICE 5.95 D 4 BAHN THAI 1. BEEF OR PORK SATAY 6. TOM YUM GOONG 5.95 51. SCALLOP PLIK PAO 36. NUEA YAANG 5.95 RICE D 5 SEAFOOD LOVER 6.95 2 TOD MUN 6 TOM YUM GOONG 6.95 42 SUPREME SEAFOOD 45 PRAWN GAL1C 5.95 RICE BEVERAGES THAI ICE TEA or ICE COFFEE .75 COKE. 7 UP. ORANGE. TAB .75 COFFEE. TEA .55 WINE GLASS WHITE WINE V, LITER RED WINE 1 LITER 1.25 2.95 5.75 For two or more 8.10 per person 5.75 per person 9.50 per person 10.25 per person 11.25 per person BEER M1CHELOB or MICHELOB LIGHT 1.25 BUDWEISER 1.25 RAINIER 1.25 SINGHA ITHA1 BEER) 1.75 DESSERT Changes Daily. Please Ask For "Today's Dessert"
Object Description
Title | Bahn Thai Menu |
Identifier | spl_menu_00040 |
Restaurant Name | Bahn Thai Restaurant |
Description | Bahn Thai opened in 1984 by Denchai and Prathan Eal, natives of Bangkok. A noticeable number of Thai restaurants opened in Seattle in the late 1980's, a fact commented upon by The Seattle Times in 1985 and 1989. |
Subject (LCSH) |
Seattle Public Library Menus Menu Design--Northwest, Pacific Restaurants--Northwest, Pacific Menu Design--Washington (State)--Seattle. |
Cuisine | Thai |
Address | 409 Roy St, Seattle, WA |
Neighborhood |
Lower Queen Anne Queen Anne |
Date | Unknown |
Notes | 2000-2009 |
Local Type | Menus |
File Format | img/jp2 |
Digitization Specifications | Master images scanned on Epson 10000 XL flatbed at 600 ppi, 24 bit color, and saved as TIFF files. Adobe Photoshop used to resize images to 300 ppi, convert to JPEG format, and crop images. Master file size: 129,665,352 bytes. |
Source | http://seattle.bibliocommons.com/item/show/2303601030 |
Collection | The Seattle Room Menu Collection |
Rights and Reproduction | For information about rights and reproduction, visit http://cdm16118.contentdm.oclc.org/cdm/rights |
Contributing Institution | The Seattle Public Library |
Description
Title | Foldout Menu |
Rights and Reproduction | For information about rights and reproduction, visit http://cdm16118.contentdm.oclc.org/cdm/rights |
Transcript | WAjq fkmS Restaurant 409 Roy, Seattle Wa. 283-0444 LUNCH MENU Served from 11:30 A.M. ■ 3:00 P.M. 1. CHICKEN FRIED RICE Fried rice with egg. chicken, onion. 2. PAHDTHAI Fried Thai rice noodle with ground peanut (Choice of meat) 3. CHICKEN WITH CASHEW NUT Chicken saute with cashew nut. 4. WHAT A FEELING * *' *** **** Combination of pork, chicken, beef saute in hot sauce & holy basil. 5. GAI PAHD KING Chicken saute with ginger and vegetable. 6. PRAWN DELIGHT • ** *** ***' Saute prawns with green bean and spicy hot sauce. 7. PRA RAHM LONG SONG Spinach topped with (choice of meat) peanut butter sauce. 8. NUEA PAHD PLIK PAO * ** *** **** Beef saute with sweet basil and chili paste. 9. PRAWN GARLIC Prawn saute with garlic 10. CURRY OF THE DAY * •• *** **** 11. HOT GARDEN * ** **• **** Vegetable saute with hot spicy sauce. 12. HOTTOFU * ** *** **** Tofu saute with chili paste sauce. 13. ORANGE BEEF Beef saute with vegetable and spicy orange sauce. 14. PAHD KA-NA Broccoli saute with your choice of meat in oyster sauce. 15. SUPREME SEAFOOD **** Combination of prawns, scallops, squids, fishes, clams saute with baby corn, mushroom in our hot sauce. 16. SHOWERED GREENS * ** ••• ***' Vegetables saute with peanut butter sauce. 17. PREOW WAHN Choice of meat saute with cucumber, tomatoes, pineapple and onion in sweet and sour sauce Thai style. All A La Carte served with soup, rice ' Mild ** Medium **' Hot **** Very hot DINNER MENU Available Any Time APPETIZERS 1. BEEF, PORK OR CHICKEN SATAY Beef or pork or chicken marinated in curry powder, coconut miik and broil; serve on skewers with peanut butter sauce. 2. TOD MUN Fried Thai fish cake blended with curry paste and green bean. Serve with spicy cucumber sauce. 3. MEE - KROB Fried crispy rice noodle with diced prawn, chicken in special sweet and sour n Serve with fresh beansprout. 4. BAHN THAI SPRING ROLL Mixed vegetables wrap in springroll wrapper and deep fry. 5. PEAK GAI LAO DANG Deep fry chicken wing top with our special ketchup. 3.75 3.75 3.75 3.75 3.75 5.25 3.95 3.95 5.25 3.75 3.75 3.75 3.95 3.95 6.25 3.95 3.95 3.95 2.75 2.95 SOUP 6. TOM YUM GOONG Hot and sour soup with prawns, mushroom, lemon grass, other herbs and spices. 7. TOM YUM GAI Hot and sour soup with chicken, mushrom. lemon grass, herbs and spices. 8. TOM YUM CHOW KOH Combination of seafood with lemon grass, mushroom, herbs and spices in hot and sour soup. 9. TOM KAH GAI Spicy chicken soup with galanga and coconut milk. 10. SEAFOOD LOVERS SOUP . Non spicy soup with combination of fishball, prawns, scallop, spinach, and beansprout 11. KAULAUNUEA Non spicy soup with beef, meatball and beansprout. 12. BAHN THAI SALAD ' * Choice of squid or broiled beef n and lime juice 13. YUM CHOW KOH • " Seafood mixed with lettuce, oni SALAD vifh lettuce, onion, mint, cucumber, tomatoes. i. mint, tomatoes in lime juice. FRIED RICE 14. CHICKEN FRIED RICE Fried rice with chicken, egg, onion, tomatoes and Chinese sausage. 15 PRAWNS FRIED RICE Fried rice with prawns, egg. onion, tomatoes and Chinese sausage. 16. BAHN THAI FRIED RICE Fried rice with prawns in curry powder, onion, tomatoes and Chinese sausage. NOODLE 17. PAHDTHAI Stir fried Thai rice noodle with dried tofu, ground peanut, egg, green onion and fresh beansprout (CHOICE OF MEAT). 18. PAHD THAI GOONG * ** *** **** Stir fried Thai rice noodle with prawns, dried tofu, ground peanut, egg, green onion and fresh beansprout. 19. RARD NAH Pan fried wider rice noodle in soy bean sauce and broccoli with your choice of meat. 20. PAHD SEE 1EW Pan fried rice noodle with broccoli in soy sauce with your choice of meat. A LA CARTE 21. CURRY OF THE DAY * ** *** **** Please ask you waitperson. 22. WHAT A FEELING * ** *** "** Combination of beef, chicken and pork saute with mushroom, bamboo shoot. hot pepper and sweet basil. 23. PRA RAHM LONG SONG * ** •*• **" Spinach topped with your favorite choice of meat and peanut butter sauce. 24. PAHD PLIG KING * ** *** **** Green bean, onion saute with ginger-curry paste and your choice of meat. 25. PAHD KA-NA Broccoli saute with your choice of meat in oyster sauce. 26. HOT MEAT TOFU Tofu saute in hot sauce with your choice of meat. 27. PREOW WAHN Choice of meat saute with cucumber, tomatoes, pineapple and onion in sweet and sour sauce Thai style. 28. PAHD PLIG PAO Choice of meat saute with mushroom, onion in chili paste. 4.75 4.25 6.50 4.50 4.50 3.95 4.75 6.25 4.25 4.95 4.95 4.25 5.25 4.25 4.25 4.25 4.75 4.95 4.75 4.75 4.75 4.75 CHICKEN 29. GAI YAANG Chicken marinated in coconut milk. Indian curry powder and spices then broil. 30. GAI PAHD KING Chicken saute with ginger, mushroom, onion, and baby corn 31. CHICKEN WITH CASHEW NUT Chicken saute with cashew nut, red pepper, onion and baby com. 32. LARBGAI ** Diced Chicken in spicy lime juice, garnish with mint, c PORK 33. MOO YAANG Thai B.B.Q. pork marinated in garlic and ground pepper then broiled. 34. BAHN THAI GARLIC PORK Pork saute in garlic sauce with onion and dash of white pepper. nd served with fresh vegetables. 35. HOLY PORK * •• * * Pork saute with onion, pepper, holy basil. BEEF 36. NUEA YAANG WINE DANG Beef marinated in red wine and spices then broil. 37. NAMTOKE * •* *** **** Broil beef with spicy lemon juice. 38. OYSTER BEEF Beef saute with mushroom, onion in oyster sauce. 39. HOLY BEEF * ** *** **** Beef saute with onion, pepper, holy basil. 40. NUEA PAHD KING Beef saute with slice ginger, mushroom and onion. 41. ORANGE BEEF * ** *** '*** Beef saute with vegetable and spicy orange sauce. SEAFOOD 42. SUPREME SEAFOOD * ** *** **•* Combination of prawns, scallops, squids, fishes, clams saute with baby corn, mushroom in our hot sauce. 43. PAHD SIAM * ** *** **** Squids saute with onion, mushroom, bamboo shoot in chili paste. 44. PRAWN DELIGHT * ** *** **** Prawns saute with greenbean in spicy curry paste. 45. PRAWN GARLIC Prawns saute with pepper and garlic. 46. PRAWN WINE SAUCE Prawns saute with vegetables in wine sauce. 47. SWEET AND SOUR PRAWN Battered prawn deep fry to golden brown then top with our sweet and sour sauce. 48. GOONG TOD Battered prawns and vegetables' deep fry serve with our sauce. 49. PLA RARD PLIG * ** *** **** Deep fried fish topped with our hot spicy sauce. 50. SIZZLING FISH * ** ••• •*** Deep fried fish topped with spicy garlic sauce. {** and up recommended) 51. SCALLOP WITH PLIK PAO * ** *** **** Scallops saute with chili paste and vegetables. VEGETARIAN 52. BAHN THAI HOT GARDEN * " Combination of vegetable and tofu in hot s 53. GARDEN DELIGHT Combination of vegetables saute i 54. SWEET VEGETABLE Vegetable saute in sweet and sour s 4.95 4.75 4.75 4.75 4.95 4.75 4.75 4.25 4.25 4.25 55 PAHD PUG Vegetables saute in oyster sauce. 56. SHOWERED GREENS Vegetables saute with peanut butter sauce. 57. BAHN THAI TOFU * ** *** **** Tofu top with peanut butter sauce bed with spinach. 58. HOT SUPERB TOFU * ** **" *' Tofu saute with onion in hot spicy sauce. 59. TOFU O' CHA RODE Deep fried tofu top with sesame and ginger. 60. VEGETABLE FRIED RICE Fried rice with dry tofu and vegetable. 61. PAHD THAI VEGETABLE * ** "* **" Stir fried thai rice noodle with dry tofu. ground peanut, green onion. served with fresh beansprout. 62. TOM YUM PUG * ** *** **** Hot and sour vegetables, tofu. lemon grass, other herbs. (SOUP) 4.25 4.25 4.25 4.25 4.25 4.25 4.95 4.75 STEAM RIC 4.75 BAHN TH 4.75 D 1 LOOM PINEE VEGETARIAN 4.75 4 SPRING ROLL 62. TOM YUM PUG 57 BAHN THAI TOFU 4.75 52. HOT GARDEN RICE D 2 SRIBUMPEN 4 SPRING ROLL 7 TOM YUM GAI 6.95 23 PHA RAHM LONG SONG 33. MOO YAANG RICE 4.95 D 3 SRIRACHA DELIGHT 1 BEEF OR PORK SATAY 5.95 6. TOM YUM GOONG 29. GAI YAANG 5.95 41 ORANGE REEF RICE 5.95 D 4 BAHN THAI 1. BEEF OR PORK SATAY 6. TOM YUM GOONG 5.95 51. SCALLOP PLIK PAO 36. NUEA YAANG 5.95 RICE D 5 SEAFOOD LOVER 6.95 2 TOD MUN 6 TOM YUM GOONG 6.95 42 SUPREME SEAFOOD 45 PRAWN GAL1C 5.95 RICE BEVERAGES THAI ICE TEA or ICE COFFEE .75 COKE. 7 UP. ORANGE. TAB .75 COFFEE. TEA .55 WINE GLASS WHITE WINE V, LITER RED WINE 1 LITER 1.25 2.95 5.75 For two or more 8.10 per person 5.75 per person 9.50 per person 10.25 per person 11.25 per person BEER M1CHELOB or MICHELOB LIGHT 1.25 BUDWEISER 1.25 RAINIER 1.25 SINGHA ITHA1 BEER) 1.75 DESSERT Changes Daily. Please Ask For "Today's Dessert" |